Tangy Lemon Glazed Cake Recipe To Die For!
This is probably the quickest and easiest Cake Recipe that I have ever shared, or ever will be! I know I say this a lot, but believe me this Thyme & Lemon Glazed Cake recipe is almost a no-brainer.
So, for the quickest recipe, I ought to give you the shortest recipe post. I mean, why make you wait when you can actually go back to your kitchen and get started with baking.
For Base Cake of Vanilla Sponge
To start with, we will begin with the Vanilla Sponge Cake as the base of this Glazed Tea Cake. I have already shared the recipe twice on my blog, so this time, I am just going to leave you the link of my 1-2-3 Vanilla Sponge Cake Recipe. Otherwise, if you have a fool-proof Vanilla Sponge Cake recipe that you can rely, then you can use that as well.
For Lemon & Thyme Glaze Recipe
The glaze is absolutely basic one that uses Caster Sugar or Finely ground Granulated Sugar. So, here’s what we are going to need:
- 1/2 cup Caster Sugar or Granulated Sugar
- 2 tbsp Lemon Juice
- Thyme-infused Salt or 1/4 tsp Salt + A pinch of dried Thyme
- Zest of 1 Lemon
Process: Take a mixing bowl and combine the ingredients. If you find the glaze too thick then add a drop of Lemon Juice or even Melted Butter. If it’s too thick for some reason, add a tsp. of Caster Sugar. Mix till you get a pourable consistency.
Once your Vanilla Sponge Cake has cooled down completely, place it on a wire rack and pour the Lemon & Thyme Glaze over the cake. Allow it to cool down again before slicing and serving.
Some more Easy Cake Recipes on HashDiaries
- Diet Banana-Honey-Cinnamon Cake Recipe
- Eggless & Diet Chocolate Banana Cake Recipe
- Healthy Nut Cake Recipe & Simple Baking Tips for Beginners
- Mango Cake Recipe & Video Recipe Included
- Mango Cake With Cardamom Cream Recipe
- Chocolate and Vanilla Swirl Cake Recipe
So, you see there are several Easy Tea Cake Recipes here which will give you ample options for Weekend Baking.