Gluten FreeMy quest of exploring recipe for chicken stops at none. Though we often enjoy our simple Bengali Chicken Curry, …
Amritsari Murgh Makhni Recipe
Get a wide collection of quick & easy recipes at one place which includes easy Indian recipes, everyday easy Bengali recipes, Indian vegetarian recipes, Indian chicken recipes, Parantha recipes, Rice dishes, Pulao recipes, egg recipes, Indian street food recipes, snack recipes and many more. Also get Indian mithai and sweet recipes with easy cake recipes for your sweet tooth
Food
Loittya Maach er Jhuro | Bengali Bombay Duck Stir-Fry
Gluten FreeLoittya maach er Jhuro: Opaar Bangla’r Ranna This recipe is one of those which are rarely found in the …
Mango Sponge Cake Recipe [Video Recipe]
Celebrating the King of Fruits with the best Mango Cake recipe The moment we talk about summers, one thing that …
Paka Kolar Bora | Bengali Banana-Coconut Fritters Recipe
With these Paka Kolar Bora (Banana Fritters), our grandmothers would manage those over-ripened bananas that nobody would touch! These banana fritters is an excellent evening snack idea since they are made with super nutritious bananas, coconut and jaggery. Its a completely vegan, refined-sugar free, paleo-diet friendly and a nut-free recipe.
Chocolate and Vanilla Swirl Cake Recipe
Chocolate and Vanilla Swirl Cake for Lazy Weekend Baking When you can’t decide between a chocolate and vanilla cake, bake …
Chirer Pulao | Bengali Poha Recipe
Gluten FreeVeganVegetarianIf Chirer Pulao Sounds Too Fancy, Then this is Bengali version of Poha Recipe If Chirer Pulao sounds too …
Pav Bhaji | Bombay Mix Vegetable Recipe
How many recipes can you claim that you know are super healthy and lip-smacking delicious? Well, this post is about popular Indian street food, Pav Bhaji recipe. This dish is absolutely delicious, even by a kid’s palate and includes a bunch of vegetables rich in vital minerals and vitamins. This is my end-of-the-week clean the fridge Pav Bhaji recipe where I get to finish off the leftover vegetables. This bhaji is a completely gluten-free, paleo-friendly, keto diet-friendly and a vegetarian dish. You can make it vegan by avoiding butter and ghee and using EVOO instead.