Are you a fan of the popular mango drink, Frooti? If so, you’ll be happy to know that it’s easy to make a homemade version of this refreshing beverage. With just a few simple ingredients, you can whip up a batch of delicious mango frooti that’s perfect for hot summer days.

Learn how to make delicious homemade mango frooti with this easy-to-follow recipe guide. Perfect for hot summer days, this refreshing drink is sure to be a hit with family and friends! With this Mango concentrate recipe, you can have refreshing Mango Frooti handy whenever you crave a summer drink.

Homemade Mango Frooti – Ingredients list

• 2 ripe Mangoes, peeled and chopped that would come out as 2 cups
• 1 unripe Mango, peeled and chopped that would come out as 1/2 cup
• 1 cup water
• 1/2 cup sugar
• 1/4 cup lemon juice
• A pinch of salt

Easy Mango Frooti: Step-by-Step Recipe Guide

1. Prep the Mangoes. Cut off the top and peel the Mangoes. Chop the Mangoes and measure them properly
2. In a blender, puree the chopped mangoes until smooth with Sugar
3. In a non-stick pan, combine the mango puree, lemon juice, and salt
4. Cook the mixture over medium heat, stirring continuously
5. Reduce the heat to low and continue cooking for another 10-15 minutes, stirring occasionally, until the mixture thickens and appears shiny
6. Remove the pot from the heat and let the mixture cool to room temperature
7. Once the mixture has cooled, strain it through a fine-mesh sieve to remove any pulp or solids
8. Transfer the strained mixture to a clean jar or bottle and refrigerate
9. Use this homemade Frooti concentrate next time you crave some chilled summer drink. Simply dilute it by using an equal part of this Mango concentrate and sparkling water/soda/plain water. Or you can also serve this concentrate on ice for some icy chilled summer mocktail

Tips to make the best Mango squash recipe:

• Use ripe flavorful mangoes for the best flavor and sweetness like Alphonso, Lyangra, etc.
• Adjust the amount of sugar according to the sourness of Mangoes
• To add more dimensions to the flavor of this Mango drink recipe, you can add a pinch of Saffron for rich flavor. Or, a big bunch of crushed Mint for that hint of freshness
• If you prefer a smoother texture, do not skip on the straining part. or you will have strings of mango fruit in your homemade mango squash

With this easy-to-follow recipe guide, you can make your homemade summer drink recipe of mango frooti and enjoy the delicious taste of this popular drink anytime you want. Whether you’re hosting a summer party or just relaxing at home, this refreshing beverage is sure to be a hit with family and friends. Give it a try today and see for yourself!

More refreshing Summer drink recipes

• Virgin Mango Mojito Recipe
• Virgin Bloody Mary Recipe [Video Recipe]
• Aam Pora Sharbat | Bengali Aam Panna
• Kesar Badam Milk Recipe | Saffron Almond Latte

Have you tried this recipe? I would love to hear about it.
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How to Make Homemade Mango Frooti

Priyanka

Are you a fan of the popular mango drink, Frooti? If so, you'll be happy to know that it's easy to make a homemade version of this refreshing beverage. With just a few simple ingredients, you can whip up a batch of delicious mango frooti that's perfect for hot summer days.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Course Drinks

Cuisine Indian

Servings 6 serves

Equipment

• 1 Chopping Board
• 1 Mixing Bowl
• Blender
• Fine mesh Sieve

Ingredients

  

• 2 Ripe Mangoes peeled and chopped that would come out as 2 cups
• 1 Green Mango peeled and chopped that would come out as 1/2 cup
• 1 cup water
• 1/2 cup sugar
• 1/4 cup lemon juice
• A pinch of salt

Instructions

 

• Prep the Mangoes. Cut off the top and peel the Mangoes. Chop the Mangoes and measure them properly
  2 Ripe Mangoes, 1 Green Mango
• In a blender, puree the chopped mangoes until smooth with Sugar
  1 cup water, 1/2 cup sugar
• In a non-stick pan, combine the mango puree, lemon juice, and salt
  1/4 cup lemon juice, A pinch of salt
• Cook the mixture over medium heat, stirring continuously
• Reduce the heat to low and continue cooking for another 10-15 minutes, stirring occasionally, until the mixture thickens and appears shiny
• Remove the pot from the heat and let the mixture cool to room temperature
• Once the mixture has cooled, strain it through a fine-mesh sieve to remove any pulp or solids
• Transfer the strained mixture to a clean jar or bottle and refrigerate
• Use this homemade Frooti concentrate next time you crave some chilled summer drink. Simply dilute it by using an equal part of this Mango concentrate and sparkling water/soda/plain water. Or you can also serve this concentrate on ice for some icy chilled summer mocktail

Video

Keyword Green Mango Recipes, Mango Recipes, Summer Drink Recipes, Summer Recipes

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