This Toor Dal recipe with seasonal vegetables is a hearty and delicious stew which includes the goodness of lentils and veggies in one dish. Whatever bits and bobs of veggies you have in your vegetable basket, you can combine them into this delicious split pigeon pea curried stew, that can be served with rice or any other flatbread of your choice.
Arhar Dal Recipes
Panchmel Dal | Rajasthani Mixed Lentils Recipe
Panchmel Dal or Panchratan Dal is a traditional Rajasthani mixed lentil recipe that includes five different lentils, and is often served along with Bati, thus making the famous combo of Dal-Bati-Churma.