Now, there are numerous versions of traditional Christmas Plum Cake recipes, which call for a number of alcoholic ingredient. However, I find this dark fruitcake with rum the perfect for this season. With a dash of our old favourite Old Monk rum, red wine and a hint of spices as the plum-cake ingredients, this Christmas rum fruitcake recipe is a keeper
This eggless Christmas Plum Cake recipe is the simple and eggless version of the popular Rum-soaked Fruit & Nut Plum Cake Recipe on my blog.
I will tell you how to make a number 2 cake without needing a special tin. I have used my simple and absolutely fool-proof vanilla sponge cake recipe which I have included below
This spiced Apple Cake recipe is perfect as a fall baking recipe. When the market is flooded with the juiciest of the apples and there’s a nip in the air, this mildly spicy and a tad bit boozy Apple Cake can lift your spirits in a jiffy.
This recipe for chocolate brownies is not just easy but needs pantry staple ingredients only. A good quality cocoa powder, butter, flour, eggs and sugar. That’s it.
This Mango Semolina Cake is crumbly and full of flavours of season’s fresh mangoes. It has no refined flour or maida and like most of the cake recipes, it is an oil-based cake recipe. For this recipe of semolina cake, I have used semolina or sooji and whole wheat flour or aata for the dry ingredients.