Gluten FreeVegetarianদই বড়া – Bangali der Doi Bora or Delhi ka Dahi Vada Recipe! Whatever be the name, I am …
Dahi Vada | Dahi Bhalla | Doi Bora Recipe
Get easy dal recipes like Dal Makhani, Arhar dal recipe, chana masala, rajma masala, masoor dal recipe and more. These indian lentil recipes are healthy and quick
Dal Recipes
Dhaba-style Punjabi Dal Makhani Recipe
Gluten FreeVegetarianHow To Make Dhaba-style Dal Makhani at Home? Aren’t these some dishes which get associated to some of your …
Kacha Aam Dal | Bengali Green Mango Dal Recipe
There is only one thing that makes me wait for summers and that is Mango. Green as well as ripened, both are awaited with abated breath in my household. First one to reach the markets is always the Green Mango which makes delicious chutneys and a special Bengali sour dal known as Toker Dal. The nomenclature here, need a little bit of explanation. ‘Tok‘ means sour in Bangla, hence, Toker Daal means sour dal. The sour taste essentially comes from the unripened tangy Green Mango. Among the various lentil recipes, this green mango recipe is a staple in every Bengali household during the summer months in India.