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Bengali Sweet Pantua Recipe

Bengali sweet Pantua recipe

Pantua recipe, much like other recipes of Bengali sweets, is a milk sweet dish where cow’s milk, in particular, is curdled to get some cheese which in turn gives these scrumptious sweets.

Motichoor Ladoo recipe

Kesar Motichoor Ladoo Recipe

Motichoor Ladoo is an immensely popular Indian sweet dish, often served during weddings and festivals. Made with gram flour or besan, sugar, water, and in this case, some saffron. It is vegan and completely gluten-free but may have some chopped seeds and nuts.

kesar peda recipe with milk powder

Kesar Peda | Saffron-infused Milk Fudge Recipe

Indian sweets are almost synonymous to Indian festivals, and one sweet dish which makes the most rounds is Kesar Peda. It is saffron flavour infused, mildly sweet milk fudges. Sitting proudly besides some of the other popular Indian mithai like Gulab Jamun, these are very popular among kids.

Instant Gulab Jamun recipe

Instant Gulab Jamun Recipe

Gulab Jamun is a very popular Indian sweet where milk solid dumplings are deep fried and then soaked in flavoured sugar syrup. This is a simple and no-fail gulab jamun recipe from milk powder

Instant Kalakand Recipe with Condensed Milk Milkmaid

Instant Kalakand Recipe [Video Recipe]

Kalakand is a South Asian sweetmeat, made with fresh cottage cheese, milk and sugar. Said to have its origin in Alwar in Rajasthan, it is hugely popular in the Indian subcontinent and can be found at every sweet shop. This is a quick & easy recipe for kalakand, using freshly curdled cheese or paneer, a can of condensed milk and a tiny bit of sugar.