This Broccoli fried rice is perhaps the easiest way of making a broccoli recipe at home. It comes together in no time and has the goodness of veggies. If you wish you can go with broccolis only, but I love to add carrots to add a touch of colour to break the monotony of green.
This Toor Dal recipe with seasonal vegetables is a hearty and delicious stew which includes the goodness of lentils and veggies in one dish. Whatever bits and bobs of veggies you have in your vegetable basket, you can combine them into this delicious split pigeon pea curried stew, that can be served with rice or any other flatbread of your choice.
This Bengali Masoor Dal Sheddho is a simple boiled red lentil dish often served with a dash of pungent mustard oil and chopped red onions, chillies and fresh coriander leaves.
This Gurer Narkel Naru or Jaggery & Coconut Bliss Balls are a must during any Bengali festive celebration. All you need is some coconut & jaggery. That’s it. Both are abundantly available in a Bengali household and when combined together yields enough to cater to everyone in the family, from young to old because everyone is a big fan of this traditional Bengali sweet called Narkel Naru.
Bhapa Sandesh is a variety of Bengali sweets recipe where chena or cottage cheese is mixed with rest of the ingredients and is steam cooked. When served chilled, it is also known as Ice Cream Sandesh due to its creamy and rich texture.
Gluten FreeVegetarianছোলার ডাল || Niramish Cholar Dal recipe in Bengali Style This cholar dal recipe is the ‘queen’ of Bengali vegetarian recipes, which can be …