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These Thai style chicken cakes are downright addictive. With perfectly balanced flavours, these come together in no time. Even if you don’t have red curry paste in your pantry, neither the time to make some, you can still make these Thai-style chicken fritters in a jiffy.
Doi Maach is a delicious fish curry recipe, where lightly fried fish pieces are simmered in a yoghurt based gravy. It comes together quickly and is deliciously mellow in taste. Those who do not prefer hot and spicy other Indian fish dishes can definitely give this Bengali fish curry of doi maach a try.
Gluten FreeVegetarianLooking for easy mushroom recipe for dinner? Try this Sauteed Mushrooms in Herb Butter Sauce Mushroom recipes are simple, …
This Bengali fish recipe of bhapa rui is probably one of the healthiest preparations of all. It is steamed, with a minimum of spices and helps retain the flavour and goodness of the fish intact while cooking.
This Chicken Rezala cooked in Bengali style is a simple spin-off of a traditional Bengali dish called Mutton Rezala. It is a simple a delicious curry where the chicken meat is cooked in its own flavour, slightly accentuated by green cardamoms, coconut milk and nuts paste. This exotic chicken dish looks extravagant but comes together just as easily.
Gluten FreeVegetarianছোলার ডাল || Niramish Cholar Dal recipe in Bengali Style This cholar dal recipe is the ‘queen’ of Bengali …
This Bhuni Khichuri can give a pulao/pilaf run for money in terms of grandeur and taste. Pair it with Kosha Mangsho or Illish maach for a meal fit for kings