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Kosha Murgir Mangsho | Bengali Chicken Kosha Recipe (Instant Pot & Stove Top Method)

Kosha Murgir Mangsho recipe in Bengali style

This Bengali Chicken Kosha is a timeless classic dry chicken curry recipe which is richly aromatic with Indian spices. The word ‘kosha’ means the spices and rest of the ingredients have been slow-cooked in its own juices and oil to release the most of its aromatics. Often paired with luchis or Bengali pooris, or Basanti Pulao, this chicken kosha is saved for the special meals!

Thai style Chicken Cakes

Thai Chicken Cakes Recipe

These Thai style chicken cakes are downright addictive. With perfectly balanced flavours, these come together in no time. Even if you don’t have red curry paste in your pantry, neither the time to make some, you can still make these Thai-style chicken fritters in a jiffy.

Besan Ladoo Recipe

Besan Ladoo Recipe

Besan Ladoo is a popular Indian sweet, which is made and consumed throughout the year. Besan means Bengal Gram flour and ladoo means round balls. Here, the besan or gram flour is thoroughly roasted in ghee or clarified butter and then added with sugar and spices. Besan ke ladoo is particularly very popular as Diwali sweets or during other festivals and marriages.

new york cheesecake recipe with condensed milk

Perfectly Baked 5 Ingredients Cheesecake Recipe

If you watched & drooled over the luscious and creamy cheesecake as Rachel and Chandler ate it in Friends, then you must get this perfectly baked cheesecake recipe and bake some right now! With that crumbly yet buttery graham cracker base with creamy and luscious, a slight lemony cheesecake filling on top, this is the perfect dessert that can be made easily at home.

Breakfast sausages stir fry

Breakfast Sausage Sauteed in Herb Butter

This recipe of breakfast sausages sauteed with herbs in butter is perhaps the easiest beer snacks recipe that you can imagine. All you need to do is chop up some breakfast sausages and plop them on a skillet with a knob of butter and a handful of aromatics. That’s it. Toss…toss…and there you have it. A delicious way to cook breakfast sausages that is just not limited to your breakfast table.

Bengali Kosha Mangsho recipe

Kosha Mangsho│Bengali Mutton Pot Roast Recipe

The Bengali jhal jhal kosha mangsho is something that we all have grown up with. Chunky and succulent pieces of goat meat cooked in its own juice till tender enough to fall off the bones, that’s what makes Mutton Kosha so popular. Unlike Bengali Mangshor Jhol or Mutton Curry, Mutton Kosha is a dry preparation, with very little or no gravy. Often reserved for a special occasion, this Mutton Kosha recipe is served with Pulaos like Basanti Pulao or Luchi.