This White Chocolate and Cranberry loaf cake is the perfect tea cake for those who love to add a touch of oomph to their daily meals. With a little bit of richness of white chocolate coupled with the sharp tang of cranberries, this becomes the perfect tea cake to go with a cup of coffee. I like it when topped with some melted white chocolate, which totally gives the white Christmas vibe to this, otherwise simple white chocolate cranberry bread.
Now, pour half of the batter in the prepared cake tin. Mix half cup of chopped white chocolate & Cranberries in the rest of batter and pour it in the loaf tin.
Simply follow this formula where I replace 1 Egg with 5 tbsp Milk + 1 tsp Oil + 1/2 tsp Baking Powder. Follow the rest of the recipe as mentioned above.
Easy White Chocolate & Cranberry Loaf Cake Recipe https://speakingaloud.in/easy-white-chocolate-cranberry-loaf-cake-recipe/ February 12, 2022