Tag: Low Calorie Recipes

Motor Dal Recipe - Bengali Split Pea Dal Recipe
Food, Vegetarian Recipes

Motor Dal| Bengali Split Pea Dal Recipe

Split pea dal or matar dal is one of the most popular lentils in Indian cooking. Belonging to the family of Pisum sativum also known as peas, the dried peas are hulled and split to get the matar dal. This is a very traditional Bengali dal recipe which requires absolutely basic ingredients and just a couple of minutes of time. This can be served with parboiled rice and a vegetable side dish, often comprising of season’s fresh like cauliflower curry (aloo phoolkopir dalna) in winters or say, bottle gourd in the summers.

Bengali Arhar Dal Recipe Panchphoron Dal
Food, Vegetarian Recipes

Arhar Dal | Bengali Split Pea Dal Recipe

Dal recipes play a very important role in Indian cuisine. If you take a close look at a typical Indian meal, you would inevitably find a lentil-based dal recipe which diligently fulfils its role of protein-provider to the majority of the population of this country. This Bengali recipe for arhar dal is the simplest in terms of ingredients and can be quickly made.

Tropical Garden Salad Recipe with SPRIG Hot Sauce
Food

Tropical Garden Salad Recipe

Tropical Garden Salad With Passion Fruit Hot Dressing Sometime ago, I was fortunate to collaborate with a gourmet food brand which happened to have launched an amazing range of Spices & Sauces in India. The moment I saw those Hot Sauce Dressings in the hamper, I knew I had to make some Garden Salad recipes […]

Mix vegetable soup recipe
Food, Vegetarian Recipes

Mix Vegetable Soup Recipe

Since winter is just around the corner, its time to get our hearty and easy soup recipes sorted! This mix vegetable soup recipe is a perfect way to cozy up with a big bowl of little bit of spice and everything nice. This is my version of pressure cooker mix veg soup that uses bits […]